So you had a party! … Yay! And ate food! … Yay! And there are leftovers! … Yay! … Wait … is it a yay?! It is a YAY! A chance to get creative and to turn something into something even better! These are my “rules of...
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For all those out there who have been put in charge of feeding your family (and friends!) for Easter Sunday, the following is a menu for an easy Easter lunch with some of my all-time favourite old-school country recipes. The links will take you...
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Ingredients 4 cups gluten-free self-raising flour4 tsp mixed spice4 cups greek yoghurtDrizzle of milk150 ml melted butter½ cup brown sugar1 cup mixed fruit (or choc chip) Method Preheat oven to 200C and line baking tray with baking paperSift...
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There are some traditions that are so very old, and from so very long ago, that we forget the reason behind them and just bask in their simple joy. Easter holds a lot of these and so many of them are tied to food. This year, I thought I would...
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