Are you looking for funeral catering? There are very few reasons why you would be reading this apart from if you are undergoing a season of change & grief. Sometimes the details of someone passing adds another layer of trauma to...
Read moreFundraisers: Two easy ways to use food to make money for your charity
Looking for ways to get the most of our your non-profit charity fundraiser with food? Catering business owner and hospitality expert, Amy Thompson shares her top two tips. We love fundraises and charity events! It’s gorgeous to see our...
Read moreHow I lead a hospitality business to survival & growth in a COVID world
“It’s not how many times you get knocked down that count, it’s how many times you get back up.” —George A. Custer 2020 From March to August 2020, we saw a near complete drying up of orders and cash flow. Our catering...
Read moreHow to calculate how much kids will eat at a party!
As my amazing sister-in-laws (henceforth named S-LAWS) have been busy producing next generations of Thompsons, my life is becoming increasingly filled with kids birthday party. Way back in January 2019, I wrote a piece on Food Volumes for...
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